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Jan 11, 2010 09:51 AM

Calgary Area - Where to buy bulk high quality meat?


Back home my parents manage to get all of there meat farm direct. For instance, they buy a bunch of organic free range chickens, they buy a spring lamb, a share of a head of beef or bison, etc. It all comes butchered and wrapped for the freezer. Typically cost is per pound and you get all the cuts.

Does anyone have good recommendations to stalk a deep freeze in the Calgary area? Looking for free range, grass or grain fed, etc. Organic optional.

Thanks for your ideas!


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  1. For Bison we buy from CRMR it's obviously not as cheap as buying bulk beef from Superstore but you get what you pay for imho and the practices, quality & service are top notch. It used to be you could pick it up put at the farm or at Cilantro, I think now you'd pick up your order at the CRMR at Home store.

    I got introduced to CRMR by word of mouth - might even have been here.... I spent a few weekends this summer going to farms, mainly for produce, and found this Agriculture Alberta map quite useful: just change the drop down on the right to protein and you'll find a whole host of options.

    1. We have found Balzac Meats to always be good. They also have a nice selection of other meats: pork, chicken, bison, etc.
      It's a little drive out of the city but they will also do custom orders for you. They also have some of the less popular cuts available such as oxtails and organ meats. They do not have a website to my knowledge but here is how to find them.

      Balzac Meat Processing
      Phone: 403-226-0162
      Box 310
      Balzac, AB T0M 0E0
      Owner/Manager: Rod McLeod
      Products: Beef, Pork, Sheep, Bison, Elk

      1. I do not know how any of their products are raised, however all are local Alberta, they list certain product ingredients on their website, and they'll do any cut you want. They're also just a couple of km south of the 22X west of MacLeod. I get them to do special cuts that are not often found elsewhere.

        1 Reply
        1. re: Scary Bill

          My fiancee and I went to red deer lake just recently in person to ask about their meat. Was it grass fed? Not sure. Was it free range/pastured? Not sure. Then the guy started trashing organic meats, and that buying organic meat was three times more the price but you don't get what you pay for.
          We were shocked, said thanks, bought nothing and drove to Community Natural Foods for their pastured meat selection.

          For anyone here who is not sure:
          no hormones, no antibiotics, cows eat what they're supposed to eat - grass, cows are not stressed therefore no elevated stress hormones in the body, all amount to higher omega 3-6 ratio (higher omega 3 than 6) as this is less inflammatory to the body, and inflammation is what causes heart attacks, not saturated fat.
          Google the lipid hypothesis proven false for the latest research studies proving this, and start eating healthy meats, the whole animal, as vitamins are fat soluble.

        2. While not exactly bulk, Second to None Meats is another good option that I found in my research:


          1. Hi Spence,

            CRMR raise elk and Bison, and if you drive out to the ranch directly you can get a better price than the boutique store. Also you can place large orders.

            Spragg Meat, raises his Pigs totally naturally and you can call them for bulk orders or pick up from the Calgary Farmers Market

            I also really like the they ranch bison near cochrane, and they have some great bulk prices

            For poultry try or

            All of these producers raise natural grass fed and hormone and antibiotic free animals.

            I am visiting CRMR ranch again this weekend to take some pictures for an article on bison for my new blog I will post when they are up.

            Also as mentioned above the guys at Second to None meat are GREAT! and they really do support local producers.

            Hope that all helps!

            5 Replies
            1. re: CookieGal

              I think you can get pork, bison, lamb, beef, and turkey/duck from Sunworks along with chicken. I've had a friend inquire at their stand at the Farmer's market and get bulk side pork so I think it's do-able but you have to order ahead.

              I like their philosophy on farming and the fact that the farm is run by the whole family.

              1. re: foodkarma

                You are so right they do everything, and well!
                We had their pork sausages the other day and they were wonderful!

                1. re: CookieGal

                  I'm glad you liked it - from your other post I see you're now in Edmonton and looking for natural foods? At least you can still get Sunworks' products there. They have a stand at the Strathcona Farmer's Market. I visit them at CFM when I'm in Calgary (at home) and Edmonton's stand when I'm visiting my boyfriend. The only downside is they don't carry ground bison in Edmonton. We've always liked their meats.

                  1. re: foodkarma

                    no lucky me i am just down the road from blush lane's store in YYC (just visiting Edmonton)

                    Why no ground in Edmonton? that seems weird.

                    1. re: CookieGal

                      ahhhh yes YYC has better hours anyway.

                      I asked why no bison at the Edm market and the family doesn't sell it because bison is something like 40% business for another stand at that Market. I think it's how they can respect one another.