Terrain at Styers cafe
My wife and I went here for brunch today and we were impressed. First of all the setting inside the cafe is wonderful. The Anthropology people did such a great job that even my design snob architect wife was impressed. The atmosphere is of a relaxed yet refined greenhouse which in early January felt like a wonderful breath of spring. Secondly the food was excellent. I had a sweet potato with pecans french toast and my wife had an egg scramble with good cheddar, chives, and roasted potatoes. The service was good, although there were only a few customers so I can not say how things would go when the place is packed and hectic. Prices were reasonable, with city prices. Brunch entrees were $10 and sides were $4-$5. For a cold winter weekend it was worth the drive out to Chad's Ford area for a meal with a summer/spring feel. We will be going back.