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new england cheeses

v
vinoviejo Jan 5, 2010 06:15 PM

anyone know of any creameries making spanish-style cheese in new england( ie. mahon, manchego...etc)

  1. kattyeyes Jan 5, 2010 06:52 PM

    Cato Corner, in Colchester, CT, makes Womanchego and Wise Womanchego!
    http://www.catocornerfarm.com/cheese.php

    2 Replies
    1. re: kattyeyes
      f
      FoodieJim Jan 6, 2010 07:08 AM

      ...and they are both excellent.

      1. re: FoodieJim
        t
        triggs73 Jan 6, 2010 01:37 PM

        yes both great cheeses. Sankow Beaver Brook farm in CT makes a cheese with that sheepy tang called Farmstead and another one using raw cow's milk called Nehantic abbey which would be like a Mahon.

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