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black garlic is fermented, aged garlic. it comes from Korea, and I believe some of it comes from CA. The flavor is natural, it comes from the processing.
I know some Whole Foods carries it. There is a locater here: http://blackgarlic.com/where
black garlic is fermented, aged garlic. it comes from Korea, and I believe some of it comes from CA. The flavor is natural, it comes from the processing.
I know some Whole Foods carries it. There is a locater here: http://blackgarlic.com/where