Hoppin' John
It's a Southern dish traditionally served on New Year's Day to bring good luck in the coming year. Rather than do as the Lee brothers suggest, and prepare it myself...
http://www.nytimes.com/2003/01/01/din...
...I'd prefer to find it in the field. Does anyone know of any New York restaurant (preferably in Manhattan, but as always, will travel) that's serving it on Friday?
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It's a bit late, but maybe for next year, give the North Carolina Country Store on Atlantic Ave. in Brownsville a call. I don't remember if the restaurant is still (or again) open, but the store has fresh prepared foods for take-out in any case. I'd bet they have Hoppin' John for the New Year. BTW here this year's Times article: http://www.nytimes.com/2009/12/30/din...
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Carolina Country Store
2001 Atlantic Ave, Brooklyn, NY 11233
