How to Order in Chinatown - Roast Pork and BBQ Pork
In Chinatown what's the difference between BBQ pork and roast pork and how can I make sure I get the right dish? I'm going to Hong Kong Eatery tonight and would like to sample both kinds. The red boneless pork is already a favorite (I think that's what they call BBQ pork) but I want to try the other kind as well, the kind that I see that's crispy and golden brown as it's carried across the dining room. What is it called? It doesn't matter if it's bone-in ribs or boneless.