Frozen Cooked Shrimp and NYE Dinner
I purchased a package of frozen cooked tail-on shrimp (31-40 ct) at Whole Foods. I want to use it for New Year's Eve dinner. I dont usually buy pre-cooked shrimp so I am unsure what to do with it. I would like to serve it hot but I am afraid that in the process of re-heating it I will make it tough. All my usual recipes start with uncooked shirmp.
Any suggestions on how to use the pre-cooked shrimp in a hot application for New Year's Eve?
First time poster, long time reader :O)
Don't cook them. Allow them to defrost and serve as shrimp cocktail (make some fancy, interesting dips!) or shrimp salad/dip(which can be served on crackers or endive).
Cooking shrimp is tricky enough. Cooking twice-not a good idea.
eta: I've had Costco's jumbo cooked shrimp as shrimp cocktail, and I gorged, which is to say, they were quite good!