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Good Tex Mex or Mexican in Metro Detroit area

Just moved here from Houston and am craving real fajitas and enchiladas, a tamal or two would be good too. Where do y'all get your Mex on??? I'm not opposed to driving for the real deal!

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  1. Haven't been there in a while but a bunch of great restaurants on Clark Avenue in "Mex Town" west of I-75.

    1. Vernor in Southwest Detroit is the hub of Detroit's Mexican community. The most common place that people visit down in that area is Xochimilco Restaurant, but in my opinion it is just that..."Common". Just a few steps down the street is your best bet for the low budget. Now do not let the words low budget scare you...this is good stuff.

      Taqueria Lupitas
      3443 Bagley St
      Detroit, MI

      Moving on up to the middle range of cost would be...Excellent Mole

      El Barzón
      3710 Junction Rd. Detroit, Michigan 48210
      313-894-2070
      http://198.171.52.19/ <---oddly that is the address Google gave me.

      For higher end Mexican you need to get your driving gloves on...
      Cinco Lagos
      424 North Main Street
      Milford, MI 48381
      http://www.cincolagos.com/

      Also I have been visiting a new little Taqueria that makes the best damn taco's I have had in a long time...

      Taqueria Alameda
      906 S Wayne Rd
      Westland, MI 48186

      As for the Best Taco truck in the state...Lansing

      El Oasis
      2501 E Michigan Ave
      Lansing, MI 48933
      http://www.yelp.com/biz/el-oasis-lansing

      Best in the Detroit area would be the El Toro Truck on Michigan Ave.

      Also keep a eye open for the Acapulco trucks...they serve up Ceviche that is tasty with Limes, Hot Sauce and Chips. Some of the Taco trucks will just Ketchup on the fish and this is just a crime.

      4 Replies
      1. re: JanPrimus

        Just went to Taquería Alameda. Tinga de pollo ... yes, yes, yes! Can't wait to go back.

        1. re: Jim M

          Glad to share....nice little hole in the wall joint. Tell me when you go next and we can get a table to fill with it all!

          1. re: Jim M

            Jim I ended up trying the Tinga de Pollo and it is a very nice way they do chicken. I was thinking it would have much more of a kick, but I would not be afraid to serve that to my kids. I am slowly working my way threw all of the meats there and have yet to find one that is a loser. Matter of fact I am having a hard time finding a clear winner...not due to the fact that they are all average...but most of them are just that damn good.

          2. re: JanPrimus

            And Evie's Tamales in SW Detroit for great ...uh..tamales. The Honey Bee grocery story is also a big find... their tamale take outs are great, best guac you can buy, all kinds of resources for great Mexican cooking.

            -----
            Evie's Tamales
            3454 Bagley St, Detroit, MI 48216

          3. For fajitas and enchiladas (and margaritas) in Mexicantown, I suggest Los Galanes. Also, in the next block there is Evie's Tamales. I can't speak for anything in the 'burbs. Whenever we're craving good Mexican, we just make the trip to Detroit.

            Los Galanes
            3362 Bagley Street
            Detroit, MI 48216-1632
            (313) 554-4444
            www.galanesdetroit.com

            Evie's
            3454 Bagley Street

            3 Replies
            1. re: tokyo

              Hearty second to Los Galanes. Less of the cheesy/refrieds/rice mass quantity plate philosophy than El Zocalo/Xochomilco/Mexican Village.

              While you're in the 'hood, check out La Colmena Market for your ingredients. And welcome to Michigan! It will get warmer...eventually!

              1. re: coney with everything

                I and a few others ended up going to Los Galanes before a Red Wings game and we ended up having sadly a typical as you say cheesy/refried/rice mass quantity plate experience.

                I know for a fact that Mexico has more than just two side dishes (but you would not know that from 95% of our Mexican establishments)...this is the biggest weakness of most Mexican places I visit. There is not even that much difference between the rice and the beans place to place.

                Please give us more Esquites, Pinto beans, Camote, Pickled Peppers and veggies, Candied Pumpkin.....etc etc...

                I am gonna go back and try to order more of the apps and soups (which did look good)...it was just the typical entrees that we got that ended up being average.

                1. re: JanPrimus

                  I don't think of Los Galanes as 'authentic' Mexican cuisine -it is more of the tex-mex variety-, but since the OP asked for fajitas and enchiladas, I do feel that Los Galanes does these better than most. It depends on what you are in the mood for. That being said, I would like to hear if the OP has found what he is looking for...

            2. I come from LA, so I can completely empathize with your discerning Mexican cravings.

              Besides el Barzon, you have to try a place called Senor Lopez. Its not directly IN Mexicantown. Small, hole in the wall place on Michigan Ave. Still very clean and respectable though. Their food is phenomenal. The menu is a "real" mexican menu with greats like menudo. Last I went there, had some lengua tacos and a shredded pork in green sauce. the Lengua was thick, and very flavorful, rivaling of the better street vendors in Cali. the pork was extremely tasty as well.

              Check it out and report back!

              don

              2 Replies
              1. re: donbui82

                Howdy: I hope you are well.

                Do you know of Senor Lopez is still open? I called the Ann Arbor number and it was disconnected, I then called the Detroit number and got no answer. It would be a shame as I loved the Pibil.

                Best regards, tony

                1. re: aea6574

                  I have seen on other boards that Senor Lopez in Ann Arbor is closed. But the Detroit location *is* still open but has very very strange hours, something like 8:30am-4:30pm.

                1. I suggest El Rancho's it is in Mexican town, Southwest Detroit on Vernor. It is very good, the service there is excellent. I have never tried their tamales since none will ever be as good as my grandma's in my eyes. But they have good enchilada's, fresh chips and salsa!

                  Next door to El Rancho is E&L Supermercado where you can buy some good ole ingredients for cooking. Further down Vernor towards the train station, (I think it's bagley) you can go to La Gloria Bakery, they have fresh bolillos daily (rolls), cookies and pastries all for good prices and on the weekends they have Barbacoa, if you haven't had it, it's beef I believe and is pulled apart and cooked, it is delicious!!! However it is like $8-12 for a container but really the best I've had so far. Have fun exploring!

                  1 Reply
                  1. re: KathleenT

                    Barbacoa can range from one place to the next. Most places I have had it in Detroit say it is goat, but I have seen beef, beef head and sheep all called Barbacoa. It is more of a style of cooking than a specific dish. It is kind of how we treat the same word Barbecue.

                    From Wikipedia....

                    Barbacoa originates in Mexico and generally refers to meats or a whole sheep slow-cooked over an open fire, or more traditionally, in a hole dug in the ground covered with maguey leaves, although the interpretation is loose, and in the present day and in some cases may refer to meat steamed until tender.

                    In the U.S., barbacoa is often prepared with parts from the head of a cow, such as the cheeks. In northern Mexico, barbacoa is also sometimes made with the head of a cow, but more often it is prepared with goat meat or cabrito. In central Mexico the meat of choice is lamb, and in the Yucatan their traditional version, Cochinita pibil (pit-style pork) is prepared with pork.

                  2. Taqueria Mi Pueblo
                    7278 Dix St
                    Detroit, MI 48209
                    (313) 841-3315
                    www.mipueblorestaurant.com

                    This place is a bit outside the "Mexican Town" corridor area but definitely worth it!

                    My favorite is the Tinga (spicy chicken) tacos, but everything I've had there is good.

                    3 Replies
                    1. re: MiMexTex

                      It's also the only place I've found around here that serves the "vampiro"--a beet juice smoothie, natch.

                      1. re: MiMexTex

                        I "third" Mi Pueblo. They went for years with no liquor license, but now they've got the food AND the booze. Even though this place caters to Mexicans and Mexican Americans, they and their customers always have been very welcoming to me. With all due respect for the fun that can be had in Mexicantown, I much prefer the extra drive out into the 'hoods to eat at Mi Pueblo. Nice ceviche gets things started, and just might lead to a cabeza or lengua taco.

                        1. re: vtombrown

                          Check out Mi Zarape in the north Woodward corridor at Square Lake and Opdyke. It's in a former Applebee's location hidden from site by the Centerpointe Marriott hotel in Pontiac (www.ii-1.com/mizarape_home). Wonderfully fresh and reasonable. Sometimes, you just don't want to make the drive down to SW Detroit!

                      2. New Place I want to add to the list :)

                        La Casita Taqueria in Wixom.
                        49070 Pontiac Trail

                        They have Cabeza, Barbacoa, Tinga, Cochinita, Lengua, Puerco con Rajas and Chicharron Prensado along with the usual suspects. I had some Quesadilla's for lunch and they were absolutely fantastic. Another plus for me is how damn cute those young ladies that served me were. I will be going back many times.

                        2 Replies
                        1. re: JanPrimus

                          Wonder if this is connected to the La Casita in Ypsilanti, which is also good. It's a common enough name for a Mexican place, but the menu sounds similar. 2866 Washtenaw, between Golfside and Hewitt.

                          1. re: Jim M

                            It is....they also are in Westland but I like this locations food more than the Westland location.

                        2. i grew up in fraser and have a soft spot in my heart for el charro's http://www.elcharrousa.com/home.shtml

                          still get there once or twice a year. love the puffy taco's.

                          1. I can vouch for Carnival being really, really good, too. Not sure I can say that it's better than any place in Mexicantown, but they do some pretty good Mexican food at the counter, and while the dining area can often be quite dirty from all the customers, the food itself is quite good, indeed.

                            1. My favorite "real deal" Mexican spots are the taco trucks in SW Detroit. There are maybe 8-10 of them, each with very similar menus. I'd never heard of the one in East Lansing someone else mentioned, but I'd venture to say that the ones in SW Detroit are equally good. The best taco trucks are cheap, quick, and offer far better food than I've had at any of the brick-and-mortar places in Mexicantown (e.g. Lupita, Los Altos, Camino Real, Nuestra Familia).

                              The most reliable of the taco trucks is El Taquito, always parked in the strip mall at Livernois & W Vernor in Mexicantown (strip mall has PNC Bank). They're year-round, cash only, open late. The al pastor, carnitas, and chorizo tacos are standouts. Pollo quesadilla is divine. Pollo on anything else, though, can be a bit too dry. Skip the ceviche tostada--unless you like mayo and ketchup on your ceviche.

                              But if you're looking for brick-and-mortar, I've got to agree with the Taqueria Alameda suggestion. Excellent food, very diverse protein options, lots of hard-to-find mexican food like huitlacoche!

                              And, I just recently tried El Michoacano, and was very impressed with their tacos and tamales. They have a special running for 3 tacos and a can of soda for $5. Great deal--chorizo, cabeza, and carnitas are outstanding. Their guacamole is the best I've ever had.

                              Taqueira El Michoacano
                              64075 Van Dyke Rd
                              Washington, MI 48095
                              (586) 752-5224

                              3 Replies
                              1. re: jjspw

                                It was I that mentioned the East Lansing truck. I have as far as I know been to every Taco Truck in the state and that is still my favorite. The Cabeza there was legendary. Taste like best roast I ever had cut into bits...Succulent!

                                I agree that the Taco trucks are better than the brick and mortar places....Well some of them. My favorite Detroit truck is the one on Michigan Ave. across the street from the Telway. I also like the Ceviche that they offer as long as they do not add Ketchup.

                                Also don't make the mistake that Rainsux and I did and get the 20 ounce cup of Ceviche. Way to much....

                                1. re: JanPrimus

                                  I've been known to drive 45 minutes for food, but East Lansing is a bit far... however, I'm sure I'll be up that way later this fall for a hockey game with my husband, so I'll look for it then. JP, do you know if they're year-round?

                                  Some of the trucks in SW Detroit are real flops (e.g. Loncheria Arandas). But generally, they do quite a good job. I think that one you mentioned on Michigan Ave across Telway is El Toro -- have never tried that one. For ceviche, my favorite is Los Dos Amigos, on Parkinson at Waldo (very odd location in that it isn't a high-traffic area).

                                  Here's a map I did of the Detroit trucks: http://tinyurl.com/l59n9v

                                  1. re: jjspw

                                    According to my dad who lives in Williamston...It is open all year. They also have a location in a gas station/Party Store located off of 96 and Cedar. I know it is North of 96 on the west side of the road.

                                    http://www.yelp.com/biz/el-oasis-lansing

                                    How can you argue with reviews like this....