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scharffenberger Dec 14, 2009 02:42 PM

Side Dishes With Roast Goose

Our family is Roasting a Goose for Christmas. Since goose is very rich, I am thinking of dishes that are low fat high flavor and would welcome suggestions.I am planning to make some light as air bread, sweet and sour red cabbage. apple sauce, Is there a dish with fresh cranberries and sweet potatoes that gets baked in the oven?

  1. scharffenberger Dec 30, 2009 05:14 AM

    We made a sweet and sour red cabbage, cranberry apple compote, mango and raisin chutney, anadama bread and collard greens complemented the goose. We also served a capon, since not everyone likes goose.

    1. roxlet Dec 15, 2009 12:42 PM

      We used to have goose for Christmas, but the problem with goose is that we never found side dishes that we really loved to go with goose. I don't particularly like sprouts or cabbage, and those are prime go-withs. I think that a mittle European type of vegetable accompaniment would be best.

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