I know the menu's change often, so I was wondering if anyone had been to either restaurant recently? If so, I would appreciate any dishes that were outstanding or ones that were disappointments.
Generally, I lean towards specials for both. Though, at August, I almost always have to start with the crab & truffle gnocci. At Cuvee, the Napoleon app and the duck 3-ways entree are always excellent.
Thanks Bayou...i appreciate the feedback.
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