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The "not a chain" lets our Capitol Grille and A & L, they are both part of chains. But, if I were recommending a restaurant with more than one location, it would be Sel de la Terre at the Prudential center. Each SDLT has it's own chef and slightly different menu ( I've over heard servers explain why an item that is on one menu is not on another.)
The Pan Pacific food is great at Island Hopper on Mass Ave between Newbury and Commonwealth.
And you could do Streak Frite at La Voile on Newbury between Gloucester and Fairfield. They seem able to make any time you drop in feel like a special occasion.
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Close-by steak joints: Abe & Louis', The Capital Grille
Close-by american: Woody'sNone of these could be described as "too funky" for anything, but the steak joints are pricey. Personally, I like Pho Basil for Vietnamese and Thai food in a casual-but-stylish setting (great pho, bun, and bubble-tea).
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