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I've had almost everything on their menu over the years so here are my recs.
Apps: Steak Tartare, garlic cheese bread, gravlax, shrimp or crab cocktail
Entrees: If they have it, John Dory & dover sole are great, veal chop, chicken piccata, one of the best liver and onions around
Basically, it's great, solid food with good service. The martinis are divine, as well.
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If you like fried chicken, their's is excellent. It is a secret item that is not listed on the menu, and must be ordered a day in advance. Also, IMO what passes for food at Musso and Frank cannot be compared to what is served at the Grill. In addition to the fried chicken, I love the chicken pot pie, the steak tartare and the crab cakes. Also, their rice pudding is perfect.
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re: westsidegal
Although probably impossible for Christmas eve, and especially if you're not a regular, but it never hurts to ask for a booth!
Also, second on the chicken pot pie. It's huge and delicious. Take the rest home and you'll be enjoying it Christmas day.
The steak tartare is also old-fashioned but excellent.
And- not food related, but if you hit Rodeo Drive and Via Rodeo early you can take a quick stroll down the street and take in the holiday decorations.
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