Paul Bert, L'Epigramme, L’Os a Moelle, and more -
Hi everyone,
If you had only four nights in Paris, which of these restaurants would you pick?
Paul Bert
Chez Josephine Dumonet
L'Epigramme
L’Os a Moelle
Chez Michel
Itineraires
Breizh Cafe
Christophe
Thanks in advance.
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It's funny how this list that would have been praised to the sky by the bloggers posting here just two years ago is now to be avoided in favor of the latest and greatest.
Also, Christophe is a really bad place - the room is unpleasant and the food is mediocre at best (and not cheap for what it is) - people keep saying good stuff about it because Pudlo picked it at random a couple of years ago and made it a star and they feel uncomfortable with the reality... I don't think anyone went there twice.
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re: QdeBro
Christophe was indeed very good soon after it opened and not everybody gets their cues from Pudlo, we'd be in big trouble if it were so. Had a great meal there, I loved the grilled eel with artichokes and the steak was excellent too. The room was just as unpleasant as it is now and cold as Siberia. The black-spaghetti table mats were particularly offensive. True I never went there again but that was lack of opportunity and no other reason. Oh, perhaps the fear that the table mats would still be there. They really scared me.
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If forced to choose among those:
Paul Bert
Chez Josephine Dumonet
L'Epigramme
L’Os a MoelleBut I agree with others that some of the newbies are good too:
Claude Colliot
KGB
Debats
Cafe Cartouche or Le 122John Talbott
http://johntalbottsparis.typepad.com/...›6 Replies-
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re: John Talbott
Three of us from the deepest darkest 18th made it over to the Bistro Paul Bert today and my downstairs' neighbor/friend declared it to be "good solid food he couldn't get in NYC" and I might add reasonably priced, ie 136 E for three with lots of game supplements and extra wine tastes. Pix are you know where (although I had trouble up/down/loading them.)
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re: Ptipois
Hey, are you following me around?
I want to try the steak in the event that it's better than just a lousy steak. More and more people are saying it is. What I've seen on the plates when I walk by looks pretty average, and not worth fighting the crowds. That is the best I can explain myself to you.
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Put Jadis on your list and go there. Just ate at P. Bert and Epigramme last week. PB is good for the Paris Brest dessert,(OK, this was a phenominal dessert) but if I only had 4 nights it wouldn't be at the top. Epigramme is a very nice restaurant, particularly for the price, but Jadis is much better.
Also, stop into L'Avant Comptoir for lunch/snack - can't say enough about how much I really enjoyed this sliver of a dining spot.›1 Reply -
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Did you deliberately choose a conservative list?
I was also thinking about a good list for a visit after reading about "Restaurant Claude Colliot", I tend to try and mix and match some old standards with some cutting edge new openings.
If this was my restricted list I would choose: CJD, as it was a local haunt of ours; Itininaries, because I would like to see if it settled down and fulfilled its promise; Christophe, because there is a bit of a buzz about it; and then finally L'Epigramme.




