I saw it at the local Borders, but it was wrapped in plastic, so no way to get a sense of the recipes inside.
http://chowhound.chow.com/topics/6624...There are so many much better Chinese cookbooks out there - this was an extreme disappointment.
Access amazon.com and use the book title as keywords. There's 3:15 minute video about the author and book. However, there is no invitation on the part of Amazon to look at selected pages of the book.
I've posted on it fairly extensively here. I still haven't gotten all the way through it, but haven't been as enchanted with it as I expected to be. Definitely have a look through it before buying.
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