HOME > Chowhound > Manhattan >
Brewing beer, curing meat, or making cheese? Share your food adventure
TELL US

What to get at Locanda Verde?

h
hungrycomposer Nov 18, 2009 10:35 AM

I've been invited to a dinner for 7 at Locanda Verde.
Any suggestions as to what order or what to avoid?
Thanks

-----
Locanda Verde
377 Greenwich St, New York, NY 10013

  1. r
    RCC Nov 18, 2009 04:36 PM

    We've been there twice, brunch and dinner, and it's not a restaurant that I'd rush back to unless it's on someone else's expense. However, and for what it's worth, the pumpkin ravioli dish is the surest thing that I'd order if I happen to be back. It's very good.

    1. h
      hungrycomposer Nov 18, 2009 02:15 PM

      Has anyone tried the porchetta? I'm an addict, though it would be more economical to get it from Porchetta.

      1. c
        chefdater Nov 18, 2009 01:18 PM

        i was just there on saturday night with my family. we ate a ton..everything was great. here are my faves....lamb meatball sliders, ricotta app, blue crab crostini, pumpkin pasta dish was amazing, calamari pesto pasta dish very tasty, scallops, halibut, and you can't go wrong with any of the desserts.

        1. a
          Ann900 Nov 18, 2009 10:51 AM

          My favorites at Locanda Verde are the pastas (if they have the gnocchi on the menu- get it) and the fish

          -----
          Locanda Verde
          377 Greenwich St, New York, NY 10013

          1 Reply
          1. re: Ann900
            f
            fm1963 Nov 18, 2009 11:18 AM

            Yes, great pastas. The pumpkin agnolotti is delicious.

          Show Hidden Posts