Source for Bayonne ham near Lexington?
Does anyone know where I can pick up some Bayonne ham as close to Lexington as possible? If they happen to also carry Emmenthaler or Comte cheese as well that would be a bonus. I'm making Bouchon's mac and cheese tonight.
Thanks!
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re: almansa
I ended up getting some plain old domestic prosciutto at the deli in Stop and Shop. Diced and added to mac and cheese, it was totally acceptable - in fact, delicious. I'm sure the real thing would have been better, but I'm no Thomas Keller, and the 1/2 cup cost me $12. Darned expensive for an addition to homemade mac and cheese.
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