HOME > Chowhound > San Diego >
Brewing beer, curing meat, or making cheese?
TELL US

Bice San Diego

j
jturtle Nov 16, 2009 06:33 PM

Anyone been? I know the history and the menu looks tasty, especially the salumi and cheese and the prices seem reasonable enough so it may be worth a try...

  1. s
    stevewag23 Nov 17, 2009 06:46 PM

    No. But looks interesting.

    http://www.bicesandiego.com/

    2 Replies
    1. re: stevewag23
      h
      hoppy2468 Nov 18, 2009 11:02 AM

      Have been to Bice Chicago. It's chain Italian. Got to be someplace better. Maybe Olive Garden?

      1. re: hoppy2468
        s
        stevewag23 Nov 18, 2009 11:05 AM

        Yeah, I just heard that.

        I guess it is a chain from Italy.

        I heard they had one in san diego before in the 90's as well.

    Show Hidden Posts