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How about creating a new board on "Cookbooks"?

surman Nov 12, 2009 03:37 PM

Discrete from recipes, this would focus discussion on the pros and cons of newly published and classic cookbooks.

Thanks.

  1. Jacquilynne Nov 23, 2009 01:44 PM

    Discussion of cookbooks pretty quickly becomes discussion of recipes, which is why we keep that discussion on Home Cooking.

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