German Chocolate Cake in Montreal???
This is my first post on chowhound but have been using it for years. I've recently been stumped. I'm trying to buy a friend a German Chocolate Cake, the one with cocunut and pecans.
Does anyone out there know where I could buy one?
Welcome, glad you de-lurked!
I have never seen a German Chocolate Cake in Montreal - mind you, it's not something I've specifically looked for. I have read a bit about its history in the past and I'm afraid it seems like one of those US-originating treasures (like red velvet cake or chess pie) that may not be as widespread here as it is in the US.
Hopefully someone else has spotted one around.
If you'd consider something custom made, I have in the past used a local baker who can make specific requests for a reasonable price - if you'd like his coordinates (I only have a home number) just let me know how I can reach you.
- The original comment has been removed
The OP is referng to a cake -- originally called German's Chocolate Cake but later simplifed to German chocolate cake -- that became popular in North America in the '60s and '70s, its popularity fuelled by the recipe's being printed on the packaging for one of the main ingredients (Baker's chocolate, maybe?). Besides chocolate and cocoa, coconut, pecans (or other nuts) and brown sugar provided most of the flavour. Here's a slightly updated version (my mom usually baked hers in a bundt pan or as a one-layer rectanguar cake): www.foodtv.ca/recipes/recipedetails.a...
Edit: There's even a Wikipedia page for it. http://en.wikipedia.org/wiki/German_c...
To clarify - it's *not* a dessert from Germany that the original poster (not me) is looking for. It is a cake invented in the United States by a man named Samuel German.
Check out the Wikipedia entry that Carwell posted earlier, it explains the origin in greater detail:
Nothing to do with Germany the country. :-)