Log In / Sign Up
HOME > Chowhound > All New England Archive >
philbkr Nov 10, 2009 08:47 AM

Garlic sausage, a la Francaise

What's a good source for this particular type of sausage in central (north or south) CT? Or any garlic sausage, for that matter. Thanks.
0
PRINT EMAIL LINK
›1 Reply . Latest Nov 10, 2009 by linguist
  1. linguist Nov 10, 2009 09:09 AM

    D'Artagnan produces a pretty good sausage of this sort: http://www.dartagnan.com/51179/565794... A fair number of places in CT handle their products, and while I have only seen this in the stores a couple of times (I did buy it one year to put in my cassoulet, where it was just as it should be), you can always ask them to order it for you or order it yourself online. My local outlet is Star Fish Market in Guilford (Bishops also has some D'Artagnan products), but there are many others.
    0
    LINK
    To the Top BACK to All New England Archive
    Share with your friendsX