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Eureka (kind of) I found both brown & white Veloutine at our Walmart Supercentre tonight...unfortunately thats in Sylvan Lake... I expect that kind of thing is carried cross-country - if not let me know = )
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re: sharonanne
iirc the cornstarch is usually with the baking supplies - flour, leaveners etc both at our Supercentre and at the Coventry Hills Superstore (at least before I moved and they rearranged it) where the gravy & bisto was in a separate aisle with the spices... but its been awhile(I used to have that floorplan memorized heh).
I guess what I'm trying to say (and not doing a great job) is when you're looking for veloutine look both by the cornstarch and by the gravy :)
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I couldn't find Veloutine listed on Knorr's website, and I *know* I've seen it in stores lately but I can't remember where exactly. I did however find it on Canadian Favorites.com - so if you can't get to a brick & mortar store you can order it: http://www.canadianfavourites.com/Uni...
HTH :)
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re: fmed
This thickener is made of potato starch. You add it directly from the box into the boiling liquid. It mixes in very easily and doesn't clump.
I've only used the white and brown based on the color of the sauce. It takes more than cornstarch by volume so the color can affect the sauce.
I looked at my local Calgary Superstore and they don't have it near the cornstarch where I would expect it to be.
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re: vandan
Yeah, they got hit by that arsonist that was running rampant through the neighbourhood so they were closed for a few months, but they're back open now. Just as an extra incentive for you to go - I was there last week and all the Christmas goodies are in. It's nirvana for marzipan-lovers :)
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