<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>665381</id>
  <title>Anyone tried the new Herradura on Mmk Ave yet?</title>
  <published_at>Sat Nov 07 09:09:55 -0800 2009</published_at>
  <post_count>5</post_count>
  <board>
    <id>20</id>
    <name>Tristate Region</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>5163270</id>
        <content>Did not like the one in NR and am unwilling to be the guinea pig so wondering if anyone has gone yet and, if so, your thoughts.</content>
        <published_at>Sat Nov 07 09:09:55 -0800 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>48135</id>
          <name>laylag</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>5164525</id>
      <content>We did about two weeks age.  No liquor license yet.  BYO.  Same menu was New Rochelle in a brighter decor and livelier location.  Good value. friendly service and decent food at an affordable "diner" price point.  For top Mexican/Southwest try Lolita's in Byram CT near Tarry Lodge.  Bring money. </content>
      <published_at>Sat Nov 07 23:09:42 -0800 2009</published_at>
      <parent_id>5163270</parent_id>
      <user>
        <id>122750</id>
        <name>Barrels41</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>5164783</id>
      <content>I wasn't impressed with their Main St. or Wykagyl locations in New Rochelle. What can you say about a chain?</content>
      <published_at>Sun Nov 08 06:55:49 -0800 2009</published_at>
      <parent_id>5164525</parent_id>
      <user>
        <id>1122199</id>
        <name>anonymouse1935</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>5164995</id>
      <content>Not sure I consider Herradura a "chain" which brings up an interesting point anaonymouse.  What defines a chain? 

To me a chain is a franchised restaurant  or nationally/regionally corporately owned restaurant group whereas Herradura is a single operator (I assume) that now has expanded to several fairly local locations.  Not sure what number of outlets moves the single operator multi-location, restaurant into the corporately owned category.  For example, is Q now a chain because it has two restaurants?  To me no.

This has probably been discussed on the General Chowhounding topics so probably moderator will move this.</content>
      <published_at>Sun Nov 08 09:15:38 -0800 2009</published_at>
      <parent_id>5164783</parent_id>
      <user>
        <id>48135</id>
        <name>laylag</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>5165460</id>
      <content>Hi.

Yes, for any further discussion about what constitutes a chain, please start a thread on the Not About Food board.  However, a "chain" that is situated in a geographic area covered by a regional board, such as this one, should be discussed on that board.

Thanks.</content>
      <published_at>Sun Nov 08 14:12:01 -0800 2009</published_at>
      <parent_id>5164995</parent_id>
      <user>
        <id>2</id>
        <name>The Chowhound Team</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5167462</id>
      <content>My husband and I have been there a couple of times.  I didn't find anything particularly interesting on the menu (nothing really different from the standard stuff), but it was tasty.  I liked their refried beans (they had a little tang to them).  Taking forever to get the liquor license.  It was good enough the first time to go back.  Service is very friendly.  </content>
      <published_at>Mon Nov 09 11:07:33 -0800 2009</published_at>
      <parent_id>5163270</parent_id>
      <user>
        <id>116495</id>
        <name>Avalondaughter</name>
      </user>
    </post>
  </posts>
</topic>
