<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>665367</id>
  <title>Best Restaurant Tasting Menus??</title>
  <published_at>Sat Nov 07 06:54:29 -0800 2009</published_at>
  <post_count>6</post_count>
  <board>
    <id>9</id>
    <name>New Orleans</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>5163027</id>
        <content>Love tasting menu's!! Which restaurant's offer the best and most creative tasting menus in New Orleans? THANKS</content>
        <published_at>Sat Nov 07 06:54:29 -0800 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>260185</id>
          <name>sockster</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>5163896</id>
      <content>check out Le Meritage
http://www.lemeritagerestaurant.com/</content>
      <published_at>Sat Nov 07 15:32:17 -0800 2009</published_at>
      <parent_id>5163027</parent_id>
      <user>
        <id>195694</id>
        <name>edible complex</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>5166859</id>
      <content>EC, in your opinion, is Le Meritage better than Stella! or Restaurant August? Thanks!</content>
      <published_at>Mon Nov 09 08:00:36 -0800 2009</published_at>
      <parent_id>5163896</parent_id>
      <user>
        <id>18072</id>
        <name>Niki in Dayton</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>5167255</id>
      <content>Thank you but where is the tasting menu, menu?</content>
      <published_at>Mon Nov 09 10:03:37 -0800 2009</published_at>
      <parent_id>5163896</parent_id>
      <user>
        <id>260185</id>
        <name>sockster</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>5167532</id>
      <content>Previous NOLA Chowhound posts have alluded to the tasting menus of both of the places I mentioned, which is why I was asking Edible Complex about his/her opinion.</content>
      <published_at>Mon Nov 09 11:28:58 -0800 2009</published_at>
      <parent_id>5167255</parent_id>
      <user>
        <id>18072</id>
        <name>Niki in Dayton</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5167826</id>
      <content>a friend had the degustation meal at August (10 or 11 courses) and said it was the best mean of his life. i believe it is a separate entity than the normal tasting menu (5 courses).

Green Goddess also does a chef's tasting menu dinner, which he does personally and with great care.</content>
      <published_at>Mon Nov 09 13:00:08 -0800 2009</published_at>
      <parent_id>5163027</parent_id>
      <user>
        <id>143137</id>
        <name>kibbles</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5168049</id>
      <content>Just cam back from New Orleans.  We had the 7 Course Degustation at August.  It was $85/person without wine pairings and worth every penny.  We ate for nearly 3 hours and every dish was amazing.  Highlights were a sear scallop studded with bacon over lentils, a petite filet with a sauce made from reduced oxtail and red wine, and pork belly with black eyed peas with a broth that almost made me slurp from my bowl.  It may have been the best meal I've ever had.</content>
      <published_at>Mon Nov 09 14:00:07 -0800 2009</published_at>
      <parent_id>5163027</parent_id>
      <user>
        <id>225271</id>
        <name>west79chiro</name>
      </user>
    </post>
  </posts>
</topic>
