<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>664899</id>
  <title>Visiting over christmas.  ISO Belgian, Spanish and Moroccan</title>
  <published_at>Thu Nov 05 08:25:41 -0800 2009</published_at>
  <post_count>3</post_count>
  <board>
    <id>22</id>
    <name>Quebec (including Montreal)</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>5157970</id>
        <content>...three things that seem to be hard to come by here in Toronto.  I was hoping to find a great, reasonably priced tapas bar in Montreal (I love the Spanish grocery store on St. Laurent)

Would love a good moules-frites with a kriek or some cider (and real Liege waffles would be nice too)

Also looking for a great tagine.  I've read about Salon Mogador, sounds good.  Wondering if there are others or better ones around.

Thanks again!</content>
        <published_at>Thu Nov 05 08:25:41 -0800 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>161682</id>
          <name>currycue</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>5158133</id>
      <content>For mussels, there are places like Biere et Compagnie on St-Denis or La Moulerie on Bernard in Outremont, that imo serves decent moules frites. Beer wise, la moulerie doesn't have a choice as large as Bierre et Compagnie.

But my favorite place for Moules Frites with a nice selection of beers (including Kriek) is Bistro des Bieres Belges in St-Hubert on the south shore of Montreal. Nice selection of mussels dishes, and alternatives in case you're with non moules frites eaters, great beer menu, and if i recall correctly, they do have waffles for desert. </content>
      <published_at>Thu Nov 05 09:22:24 -0800 2009</published_at>
      <parent_id>5157970</parent_id>
      <user>
        <id>158026</id>
        <name>westaust</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>5158439</id>
      <content>That bistro sounds awesome.  Too bad they don't have a menu posted.  I would have loved to see their prices.  We have a restaurant here called the "Fat Belgian" but I've never been.  Dinner there for a simple estaminet meal would probably run you about $100 or more for two.

I like the sound of their options though.  Not all of us like mussels.  I wonder if they have a good Stoufvlees or Carbonnade a la Flamande.</content>
      <published_at>Thu Nov 05 10:52:09 -0800 2009</published_at>
      <parent_id>5158133</parent_id>
      <user>
        <id>161682</id>
        <name>currycue</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5158321</id>
      <content>For tapas :

Tapeo (http://www.restotapeo.com/) or Taza Flores (http://www.tazaflores.com/) or Pintxo ( www.pintxo.ca/)

</content>
      <published_at>Thu Nov 05 10:18:21 -0800 2009</published_at>
      <parent_id>5157970</parent_id>
      <user>
        <id>11828</id>
        <name>Maximilien</name>
      </user>
    </post>
  </posts>
</topic>
