Log In / Sign Up
HOME > Chowhound > Los Angeles Area >
orythedog Nov 4, 2009 12:03 PM

Turducken

Turducken, that cajun specialty of a whole deboned chicken inside of a whole deboned duck placed into a whole deboned turkey with stuffing between all of the layers, is something that I have always wanted to buy. Does anyone have any first hand knowledge to share? I'm thinking about ordering one from New Orleans for Thanksgiving.

  1. a
    annapurna7 Nov 4, 2009 12:38 PM

    I purchased a Tony Chachere's turducken from Bristol Farms a few (maybe 3) years ago. It was good, but not so incredibly good that I would *have* to get it again. As wilafur said, it's worth trying at least once.

    1 Reply
    1. re: annapurna7
      cinzia Nov 4, 2009 04:27 PM

      third the sentiment....and I didn't even have to make it. Just ok.

    2. wienermobile Nov 4, 2009 12:35 PM

      Bristol Farms carries them.

      1. wilafur Nov 4, 2009 12:18 PM

        i ordered one last year and found it was ok. it's definitely worth trying at least once but i found it to be lackluster.

        i ordered it from www.cajungrocer.com

        Share with your friendsX