<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>664613</id>
  <title>Churrasco research help needed</title>
  <published_at>Wed Nov 04 06:52:01 -0800 2009</published_at>
  <post_count>2</post_count>
  <board>
    <id>19</id>
    <name>Outer Boroughs</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>5154612</id>
        <content>Chowhounders -

I'm writing an article on Argentine grilled beef w/ chimichurri, and am hitting NYC for one day this weekend to hit up a few choice places. If anyone has any suggestions for the top 3 or 4 places to try, I'm all ears. I'm assuming Queens is the way to go, but Manhattan recommendations are welcome too.

I'm also interested in Nicaraguan-style versions, so please include ideas for that as well, if you have any.

Thanks
aj</content>
        <published_at>Wed Nov 04 06:52:01 -0800 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>49927</id>
          <name>dikaryon</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>5155390</id>
      <content>The best of them is La Fusta in Elmhurst.  La Portena is a close second.  The steaks are great and both and the ambiance is good as well.</content>
      <published_at>Wed Nov 04 10:26:08 -0800 2009</published_at>
      <parent_id>5154612</parent_id>
      <user>
        <id>10162</id>
        <name>Bob Martinez</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5155997</id>
      <content>Some more options...
Parillada Mi Tio
El Gauchito
Esquina Criolla
Chivito D'Oro
Boca Junior
La Cabana Argentina</content>
      <published_at>Wed Nov 04 13:20:58 -0800 2009</published_at>
      <parent_id>5154612</parent_id>
      <user>
        <id>10509</id>
        <name>E Eto</name>
      </user>
    </post>
  </posts>
</topic>
