664459 Tue Nov 03 13:52:39 -0800 2009 3 31 Home Cooking 0 5153009 Need some input please! Hosting a party soon and would like to serve a version of buffalo chicken dip. Thinking about piping cream cheese/bleu cheese mix onto celery, but what do with that chicken and wing sauce? Want it to have a "wow" effect without the mess and still look impressive. Any suggestions??? Thanks! Tue Nov 03 13:52:39 -0800 2009 259231 KKN233 1 5153062 maybe placing tiny chopped pieces of chicken in the bottom of the celery where it curves and pipe your mix (add a little hot sauce into it) on top then let people dip themselves into extra hot sauce? i'd personally jazz it up and make a fritter by mixing everything together, coat in beer batter and fry it up in a ball. Tue Nov 03 14:05:30 -0800 2009 5153009 192154 pie22 1 5153798 using mini muffin tins and wonton wrappers create wonton cups - bake at 350 for 6-7 mins then fill with the mixture and bake until bubbly - I use the square wrappers and cut them into 9's - the cups are bite size so they are less messy Tue Nov 03 18:40:11 -0800 2009 5153009 216123 folprivate 2 5154220 this is a good idea. top with diced celery and drizzle with wing sauce. Wed Nov 04 01:02:21 -0800 2009 5153798 150094 ChristinaMason