<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>664120</id>
  <title>Private chef for hors d'oeuvres party</title>
  <published_at>Mon Nov 02 10:45:20 -0800 2009</published_at>
  <post_count>0</post_count>
  <board>
    <id>7</id>
    <name>Chicago Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>5149377</id>
        <content>For a combination graduation party and holiday party I am looking for a chef to do an interactive open kitchen style hors d'oeuvres and wine party in my Andersonville condo for between 25 and 30 people.  I basically want someone to cook and to be conversational with my guests--saying what they made and why.  I'd either want to have wine parings with the tastings or cocktails...ideally the service would provide this as well.  Any ideas?</content>
        <published_at>Mon Nov 02 10:45:20 -0800 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>1121104</id>
          <name>kelsi111</name>
        </user>
      </post>
    </post>
  </posts>
</topic>
