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Picholine Cheese and Wine Bar

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  • berna Nov 2, 2009 08:28 AM
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Just looked at their menu d'economie and it looked really good. Would love some feedback. Thanks

35 West 64th St., New York, NY 10023

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  1. I ate in the cheese and wine bar a few times while in New York and I have never been disappointed. The bartender-waiter Eric is always courteous and knowledgeable about the menu and the wines. I usually have a couple of appetizers and, of course, the cheese plate at the end. I started going there because I took advantage of the 50$ gift card that they issued via their website last year.

    I do not know if it still on their menu but I had their white gazpacho this summer and it was one of the best soups ever! I even went back a second time on that particular trip. You won't go wrong with that restaurant.

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    1. re: cricri7

      I concur with cricri, GF and I have never been disappointed at Picholine regardless of the type of dining we've done, i.e. full blown meal in dining room or "snacks" in the cheese and wine area.

      35 West 64th St., New York, NY 10023