IMHO, No one restaurant has it all - Your best menu items in Nola
Me....
1. Garlic Crusted Texas Redfish w/ Bacon Butter sauce - NOLAs
2. 3 Mini Filet Mignons with three different sauces - DANTE's KITCHEN
3. Cream of Garlic Soup - LUIZZA's by the TRACK
4. Fried Shrimp with creole potatoes - FRENCH MARKET RESTAURANT ON DECATUR
5. Filet Mignon with Crawfish Butter Sauce - LOUISIANA BISTRO ON DAUPHINE
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1. Oysters en Brochette from Christians or from Bourbon Oyster House (when they first opened)
2. Chargrilled oysters. Drago's does a great job but Acme is satisfactory if they are easy on the cheese.
3. BBQ Shrimp from Mr. B's
4. The Godzilla crab dish at Jacque-Imo's goes over very well with my children
5. Cochon De Lait Po Boy from Walkers
›2 Replies -
Years ago we would go to antoine's for a French '75, have a dozen Rokerfeller and the turtle (later alligator) soup, then go to Galatoire's for trout meuniere and remoulade and such..plus gin and tonic when they still had the little tonic bottles instead of tht crap that comes out of the bar gun.. Sometimes we'd vary a little bit and go to Maylie's. Last time I did it we wewnt to Clancy's--they had swordfish that night & it was great
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Galatoire's Restaurant
209 Bourbon St., New Orleans, LA 70130›3 Replies-
re: hazelhurst
1. Jacques-Imo's alligator cheesecake
2. Herbsaint's banana brown sugar tart
3. Matt & Naddies paneed white chocolate bread pudding
4. the (sadly departed) NOLA sweet potato fritter
5. Jacques-Imo's fresh fish with pecan-meuniere sauce-----
Jacques-Imo's Cafe
8324 Oak St, New Orleans, LA 70118Herbsaint
701 Saint Charles Avenue, New Orleans, LA 70130
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