<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>662900</id>
  <title>Wagyu Restaurant Hong Kong</title>
  <published_at>Tue Oct 27 23:09:19 -0700 2009</published_at>
  <post_count>4</post_count>
  <board>
    <id>46</id>
    <name>China</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>5136489</id>
        <content>Hi,

Has anyone visited Wagyu Restaurant Hong Kong? The location is here:
60 Wyndham St
Hong Kong Island, Hong Kong
+852 2525 8805

If yes, how good is it? And how pricey is their Wagyu steak? :)

Too bad that they don't have website (www.wagyu.com.hk just blank).

I am looking for a restaurant in HK that serve wagyu steak, I ate years ago in Australia and I am wondering if I can get it in HK on my next month holiday. Yes, for sure there are many restaurants in HK serve this, but I need some recommendations if possible.

So far I found also "Harbour Grill" at Intercontinental Hotel (TST), but I want to do price comparison :) I know, this kind of meal is expensive, but sometimes they just over-price (not right-price).

PS: I apologize if this is not appropriate question on this board. I am still new :) This is my first post.

Thanks! </content>
        <published_at>Tue Oct 27 23:09:19 -0700 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>1119779</id>
          <name>ewlung</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>5160429</id>
      <content>Wagyu was good when it first opened up - their standards have slipped since. Their cuts aren't too expensive - about $500ish if I recall.

There are plenty of places that serve wagyu in HK - if price is no consideration, then head to one of the hotel grills or Dakota Prime in LKF.</content>
      <published_at>Fri Nov 06 06:13:11 -0800 2009</published_at>
      <parent_id>5136489</parent_id>
      <user>
        <id>1087689</id>
        <name>chinmoy.lad</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5160659</id>
      <content>Someone reommended Bistecca to me - it's fairly new and I haven't tried it. It's a Tuscan style steak place and I'm not sure if wagyu is one of the breeds they serve.</content>
      <published_at>Fri Nov 06 07:38:39 -0800 2009</published_at>
      <parent_id>5136489</parent_id>
      <user>
        <id>273498</id>
        <name>mikey8811</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5190683</id>
      <content>Wagyu is a good (and casual) place open from 8am - I always think of it as more of a bar but the food isn't bad at all.  My only slight gripe is that the menu is waaaaay too long.  The beef itself is good though - although I don't think it is true Japanese Wagyu (I may be wrong).  It's probably exactly what you had in Australia actually!

Tuscany by H in LKF I think does a wagyu steak - if not then try Inagiku at the 4 Seasons/ IFC</content>
      <published_at>Wed Nov 18 01:42:29 -0800 2009</published_at>
      <parent_id>5136489</parent_id>
      <user>
        <id>1094073</id>
        <name>MissLambkins</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5192762</id>
      <content>The Japanese restaurant inside the Hotel Nikko in TST East always feature Wagyu beef in their a la carte menu and components in their set dinners </content>
      <published_at>Wed Nov 18 16:43:19 -0800 2009</published_at>
      <parent_id>5136489</parent_id>
      <user>
        <id>10810</id>
        <name>Charles Yu</name>
      </user>
    </post>
  </posts>
</topic>
