Best Cranberry Recipes?
Here is a nice cranberry sauce/chutney:
Combine 12 oz. of cranberries with 3/4 c. of sugar and 1 c. water. Simmer just until tender and beginning to burst. Toast 3/4 c. of walnut pieces. Drain a can of mandarin oranges (or peel a few seedless clementines) and cut a few curls of orange zest from an orange.
Combine the cranberries, toasted walnuts, orange segments, and zest. Squeeze in a bit of fresh orange juice to taste, or add a dash of Grand Marnier.
Some fabulous cranberry recipes for some sweeter items.
Triple-Chocolate Cranberry Oatmeal Cookies
Dorie Greenspan's Cranberry Upside-Downer Cake
Rustic Canyon's Cranberry Orange Cornmeal Cake
Cranberry Nut Muffins