<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>661110</id>
  <title>Recipe submission form gripes</title>
  <published_at>Wed Oct 21 03:28:51 -0700 2009</published_at>
  <post_count>0</post_count>
  <board>
    <id>59</id>
    <name>CHOW Feedback</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>5119132</id>
        <content>I tried to submit a recipe, and ran into a lot of frustrations, which I will vent here. If you were to fix these, it would make the system a lot easier to use.

* I would like the ability to save drafts of recipes so I can work on them later.
* I saved a test recipe where I tested some of the Textile formatting codes, but then I found that I am not given the option to delete the test recipe I submitted.
* I would like the ingredients list of the recipe submission form to permit the addition of sub-lists. For example, let's say I have a recipe for a dish that involves a sauce, a filler, and a wrapping pastry. Let's say they each use some ingredient in different quantities. I would prefer not to list that ingredient several times; I would prefer to be able to create several ingredient lists for each component of my recipe.
*The same request applies to instructions. I would like to be able to divide the instructions into several sub-procedures.

Please make these changes to the recipe submission form. It would make the form a lot easier to use.

</content>
        <published_at>Wed Oct 21 03:28:51 -0700 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>173119</id>
          <name>Berkana</name>
        </user>
      </post>
    </post>
  </posts>
</topic>
