I have access to steamers Is it worth the effort ? Thanks
We get a lot of steamers. Shuck, batter and deep fry, yum. Made to go w/ a cold beer.
Oh, wow. A whole lot of work ahead of you. I'd steam the steamers in the shell, and purchase fresh (not frozen) whole-belly clams from one of the many vendors on the internet or at one's fish store. But that's just me.
Hell yea! Difficult? Huh? Deliciousness factor? Hell yea!
I feel it is.
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