I love pumpkin ravioli in theory, but haven't been able to find one that doesn't taste like pumpkin pie. Does a wholly savory packaged version exist in New York - no cinnamon, no brown sugar? If it comes to it, I'll make my own...!
I see you live in my neighborhood and last year we bought some pumpkin (and others) ravioli from “the Ravioli store” that were pretty decent, probably worth checking out. 43-44 21st Street , Long Island City