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IPcook Oct 16, 2009 02:51 PM

Cheese souffle

Can anyone recommend a restaurant for a cheese souffle in Paris?

  1. souphie Oct 17, 2009 12:19 AM

    L'Auberge Bressane -- www.auberge-bressane.com/

    The other two as well, but styles are very different, as you'll see.

    3 Replies
    1. re: souphie
      e
      erly Oct 19, 2009 05:56 PM

      I had asked about Bresse Chicken, and after seeing a few reviews decided to go to L'Auberge Bressane.
      What better place to have it.
      This Restaurant had been on our list for several years, but we had never gone.
      We arrived to discover that they do not serve Bresse Chicken, however we really enjoyed this Restaurant, and it will be added to our list of favorites, despite the disappointment.
      The Cheese Souffle was different, but wonderful.
      Love the texture and subtle flavor.
      Can't explain how it was so tasty, as no one flavor stood out
      The Escargot had enough Garlic to satisfy DH
      I did have the Chicken with Morels, which was tasty.
      DH had the Frogs Legs which he thought were perfect
      For Dessert we shared an excellent Crustless Warm Apple Tart with Ice Cream.
      The servers were friendly, and everyone smiled The ambiance alone would make us return.

      1. re: erly
        PhilD Oct 19, 2009 08:51 PM

        Re: Bresse Chicken, it is such an expensive ingredient few places will serve it.

        1. re: erly
          i
          IPcook Oct 31, 2009 03:19 PM

          based on the recommendations above , three of us had the cheese souffle for lunch at Auberge Bressane along with a half bottle of red : absolutely delicious- would love to know how they keep the souffle from failing after cutting into it. thanks to all who helped

      2. mangeur Oct 16, 2009 03:07 PM

        Errrr. Le Souffle, perhaps? Their specialty.

        http://www.lesouffle.fr/

        2 Replies
        1. re: mangeur
          John Talbott Oct 16, 2009 04:33 PM

          Mais oui. We took our 10 yo grand-d's and had a ball.
          Cigale is fine too but best in nice weather when one can sit in the alley.

          John Talbott
          http://johntalbottsparis.typepad.com/

          1. re: mangeur
            anachemia Oct 18, 2009 02:19 AM

            Mmmm..."Carte en japonais"? Non, merci.

          2. capeanne Oct 16, 2009 02:55 PM

            La Cigale Récamier
            4, rue Récamier
            75007 Paris France
            01 45 48 86 58
            Métro: Sèvres - Babylone

            Had an excellent cheese souffle here last year and a great white to go with it....

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