HOME > Chowhound > San Francisco Bay Area >
Brewing beer, curing meat, or making cheese?
TELL US

Napa/Sonoma for special occasion

g
gjrubino Oct 12, 2009 05:51 PM

I will be visiting Sonoma and Napa for a special occasion - my wife and my first trip away from our children since they were born 10 years ago. I have reservations at French Laundry. I have not visited the area for about 15 years, so I am looking for other special occasion restaurants. I am also looking for winery suggestions. Thank you.

  1. p
    Paris Dreamin Oct 12, 2009 07:28 PM

    Good job getting a The French Laundry reservation to suit your trip time frame. That's no small feat, if on a weekend. My favorite restaurant other than The French Laundry in the Napa Valley is Redd, also in Yountville, very good one Michelin starred restaurant, actually a great value for what you get. Other great "special occasion"/romantic restaurants in the area include Cyrus in Healdsburg, The Restaurant at Meadowood in St. Helena, Terra in St. Helena, the Auberge du Soleil Restaurant in Rutherford, and Domaine Chandon Etoile in Yountville.

    1. JasmineG Oct 12, 2009 09:56 PM

      Here are a few good relatively recent threads on wineries and wine country:
      http://chowhound.chow.com/topics/528063
      http://chowhound.chow.com/topics/601337

      Those are good places to start, and then you can do some searches on the wineries that look interesting to you. Cyrus is definitely another special occasion to look into.

      1. s
        sfveganbakesale Oct 13, 2009 12:38 PM

        I went to Ad Hoc in Yountville and Ubuntu in downtown Napa this weekend and highly recommend either of those.

        1 Reply
        1. re: sfveganbakesale
          c
          cortez Oct 14, 2009 09:32 PM

          congratulations on your trip:

          For me, lunch is a wonderful thing too often overlooked. Don't need reservations most of the time. Offers great taste with better value. Recommend:
          * Redd Yountville on the patio: terrific bargain for delicious food. Petrale sole with chorizo, clams and saffron foam is a must.
          * Mustard's: onion rings and/or calamari salad to share followed by pork chop or duck. Napa Valley original.
          * Taylor's Refresher: ahi burger with sweet potato fries. Beer or shake, to your taste.
          * Go Fish: spicy shrimp starter with crab louis salad. Sushi if you prefer.
          * Ubuntu: Fri-Sun. for lunch. Still fresh, unusual and delicious.
          * Cook in St. Helena: honest, straightforward Italian-influenced Calif food. Love the counter with its bread and olive oil while you peruse the menu.
          * La Luna: local Mexican fare in Rutherford grocery store. Order in the back, pay in the front and eat just outside overlooking the vineyards. Not nouvelle, but authentic and delicious.

          Enjoy.

        2. w
          whiner Oct 16, 2009 03:01 AM

          I love the Farmhouse Inn in Sonoma. Deserving of its Michelin star and quite romantic without being pretentious.

          Show Hidden Posts