Butcher Recommendations in NE Philly Area?
I'm looking for a butcher in the northeast philly area. I know of the ones in south philly, and the RTM, but I was hoping for something in my area. I've been to Reikers, but the people I cook for are not into german meats. Any suggestions? Also, a good fish place? Thanks!
Ok this one is a bit of a drive. But not to far from the north east, go out red lion till you get to the county line area in hatboro/horsham. Then go to http://www.illgsmeats.com/ for the address.
It is out of the way. But they make all there wursts themselves. Smoked stuff I had never seen before. I have to tell you seeing a six year old devour an entire smoke pork chop is pretty awesome. Any Offal you want they can get. Remember they butcher their pigs on wednesday so order monday or tuesday for wednesday pick up. Nothing fresher. I have been using the bellies for bacon and pancetta. Awesome.