Posing Naked to Save French Organic Wines
According to a recent Greenpeace report "Wines end up having higher sugar levels and alcohol content while retaining less acids - which means they are unbalanced with an overripe flavour and heavier texture."
That's quite a picture in the link.
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Well, in fact treehugger.com has been changing the pics.
The one right now ( attached below ) is entirely different from the one posted this morning (gone and lost forever, oh my darling ? ).
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