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Oct 7, 2009 12:02 PM

Where can you find the best British or Irish Sausages (Bangers) in Chicago?


I'm on the lookout for some fabulous British or Irish Bangers. Not the standard Irish Pub ones, but some high-quality, premium Bangers. I don't mind which part of the City they are, or whether they're cooked in a great pub or sold in a butchers. Willing to travel for decent food!

Please help...


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  1. Google "Winston's" - there is a South Side location and another in Tinley Park I think.

    Decent white and black pudding. The bangers were also decent - not as good as Denny's. I can't recall whether they used natural casing or not. The last option of course is to make your own (which is on my list of future projects).

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    1. The restaurant in the Irish American Heritage Center on the northwest side (Wilson & Knox) has very good, traditional full Irish Breakfasts - including good/excellent sausages.