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Warthog Sep 30, 2009 10:59 AM

Latest on Edward Kim?

As I recall, Chef Kim was last seen starting a restuarant at a hotel somewhere near BWI. As I recall, it got a tepid review in the Sun. Three questions - What restaurant/hotel is it? Is Chef Kim still involved? Any recent experiences to report?

Thanks!

  1. BmoreHound Jan 4, 2010 12:01 PM

    I hope he is still here. We did a special event there last year and it was outrageously good; it's time to do another one.

    1. j
      Jason1 Sep 30, 2009 12:24 PM

      Actually, I believe that he was at Luminous, at the newish Westin near BWI. I have no idea if he's still there, and I have not eaten there, but there is still looks to be an Asian edge to the menu.

      http://www.luminousbaltimore.com/

      1 Reply
      1. re: Jason1
        crackers Sep 30, 2009 05:49 PM

        The location sure is off-putting, but the menu looks intriguing. It's not every day that you see carmelized banana spring rolls on an airport hotel restaurant dessert menu.

      2. c
        chowsearch Sep 30, 2009 11:04 AM

        jason1 is right, OT lists him as Exec chef at Luminous:
        http://www.opentable.com/rest_profile...

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