kielbasa survey
Hi. I need opinions on the best commercially available kielbasa in CT. Must be made in Ct and able to be shipped (i.e., come vacuumed sealed). So far my favorite is Martin Rosol's Easter kielbasa, but despite what the company spokesperson tells me, I have been unable to find it locally (Manchester). How Is Janik (Enfield)? Does Nodine make such an item?
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I like Janik's and recently (11/09) purchased it at the Super A&P on the Berlin Tpke in Webster Square- they make a damn good sausage. Rosols Easter Keilbassy is excellent as is Mucke's. Hummel's and Grote and Weigel aren't bad either. Do you have any info on Nodine? I am not familiar with them.
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Even though I'm a Connecticut resident, I have to say that my favorite is Blue Seal out of Chicopee, MA. If that doesn't work for you, Martin Rosol and Grote and Weigel both produce a good product.
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