Break Fast - Food Presentation
I'm getting everything together for break fast tonight and I'm trying to decide how to present all the food on trays.
Here is the menu
Suggestions on how to "tray" everything? Do you usually put the tuna fish and egg salad together on the same platter?
I would suggest looking at the colors and textures of the dishes, and plating them so you have a variety of colors and textures on each tray. Perhaps add lettuce leaves underneath the tunafish and egg salad to add color. The tomato will add pop if placed next to the white fish, etc. The bagel, red onion, cheeses, and lox sound like they would go well on the same tray.
Hope that helps, sounds like a great break fast!