I took out my tube of Odense almond past and it is hard as a rock. Any suggestions before I buy a new one???
Great suggestion! Thanks.
Warm lightly in Micro wave, try to crumble, add a little egg white and knead
Most Recommended Discussions on Home Cooking
May 20, 2013
What's for Dinner #217 - The...
UPDATED about 5 hours ago 453
What's for Dinner #218: National...
UPDATED about 5 hours ago 15
Cookbook of the Month June 2013...
UPDATED about 6 hours ago 43
$10 meals, can we make a list?
UPDATED about 20 hours ago 177
Tacos: May 2013 Home Cooking...
UPDATED about 5 hours ago 68
Videos
30-Minute-or-Less Breakfast Recipes
See All 28 Recipes »