Best salted fish with diced chicken fried rice in Chinatown?
- DarthEater Sep 24, 2009 07:34 AM
Currently craving this so I'm searching for the best one in Chinatown.
fu wong on bowery does a good version of this. lots of "wok air." i like mine to have the taste of the salted fish evenly distributed through the rice but not be overly salty and they do this well. 9 chatham does this dish decently in the daytime and crappily at night. kelea is right tho, most cantonese places should make this for you even if it's not on the menu so you can go into your favorite place and just get them to make it for you.
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I had it at Big Wong's yesterday. Don't know if it's the best but I enjoyed the little bits of fresh ginger.