Can you add duck fat to Matzo Balls? Instead of schmaltz? (or veg oil) Or is this a BAD idea...

[kitchensalive]

Has anyone tried this? Just asking... prepping some for RH this weekend. Trying to shake things up a bit.

Thanks a lot...

[Rmis32]

Adding duck fat to anythingis NEVER a bad idea, imho.

[berel]

I could think of quite a few things I would not want to add duck fat to

[brooklynkoshereater]

Echo hungry jew - rock on kitchensalive!

[kitchensalive]

Wow, you guys... thanks!!! This will be the best RH ever.

Pulling my stash of rendered duck fat from the freezer...

[DebbyT]

I WISH I had a stash of rendered duck fat. Oh, the things I could do....eating it straight isn't an option, right? Shana Tova everyone!

[ChefJune]

I've done that. They come out delicious!

[HungryJew]

I have tasted duck fat Matza Balls many times and I can confirm that they will come out awesome. Go for it!

[ferret]

I'm assuming you're referring to rendered duck fat. Sure, that would be fine.

[berel]

the Duck fat is actually healthy to eat, not sure how the matzah balls would come out

[DeisCane]

I think it'd work alright. Would make them more flavorful, I think.