So if I wanted to buy marrow and suet, where exactly would I go, and would it be on the west side?
Any stores fit the bill for this kind of beef part? Bonus if grass-fed, but anyplace would be fine.
Marrow extracted or good marrow bones, and suet.
doubtful, I ask on occasion at independent mom and pop butchers (a game I call 'stump the vendor' another good one is ''do you have raw milk?' at an indy dairy) and they look at me like I'm nuts.
although you may find some decent marrow in soup bones, but that's a dice roll.
best to research a wholesale slaughterhouse and prepare to render the suet yourself.
Most large grocery stores have suet and marrow bones in the meat counter. The supply is usually limited so act accordingly. In the winter, I buy suet for the birds. I often buy sliced bones with the marrow for soup and marrow butter. Ask the meat counter man/woman.