Raspberry pulp and seeds - any ideas what to do with it?

[BamiaWruz]

I made a sauce from fresh raspberries that I picked a few days ago, after pushing it through the sieve I have a lot of vibrant pulp and seeds, anything I can do with this or should it just be discarded?

Thanks!!

[nemo]

You can put it in a small jar, cover with vinegar (like white wine vinegar or maybe even rice wine vinegar), let steep in the fridge. Strain for salad dressings or for marinades.

[rworange]

or vodka