Drinks and Sides at Peter Luger
Hi CH- Making my first trip to Peter Luger this Friday. Wondering if anyone has suggestions on sides and drinks. My first thought is red wine with steak obviously but their dark beer sounds appealing. Also how are the German potatoes done? Are they much better than just regular fries?
Thank you!
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Peter Luger Steak House
178 Broadway, Brooklyn, NY 11211
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In my opinion > Luger's fries are amongst the best, if not the absolute best in town; far superior to the German Potatoes.
The other side of note I'd mention, and with reverence, is their thick sliced bacon. Brilliant! As others have mentioned with regularity. The resulting deliciousness due as much to being broiled and charred in their super-hot oven as to the quality of the pork. Presently, I believe the 2 at the top of the bacon heap right now are the perennial Lugar's and Maialino's.e
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All you need to know is BACON. If you're going early enough during the day, perhaps get a side of cheeseburger to share with your fellow diners. But otherwise, just get the bacon.
In general, I think you're overthinking this Luger's experience. The porterhouse and bacon are reason to eat there- if you insist on using up real estate with potatoes and creamed spinach, so be it, but there's nothing v. special about anything else going on there, in my opinion.
As a side note, I would opt for Wolfgang's in Manhattan- same food, half the price.›6 Replies-
re: bennyt
I was surprised at how reasonable PL was. Three of us were more than satisfied with steak for two and an order of lamb chops, plus potatoes, creamed spinach, tomato and onion, Caesar Salad, and strudel and the chocolate mousse cake for dessert, with schlag.
With a bottle of their house-label cabernet, the bill came to about $70 pp with tax, before tip. Good service, too.
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re: erica
erica, we are going to peter lugers in brooklyn for the first time this weekend. so a steak for 2 will be plenty for 3 of us? it will be my husband and i and our 21 year old daughter. we are planning on trying the bacon since i've read so much about it, maybe a salad, a couple of sides and some dessert. i've read the wine prices are extremely expensive. can you get any reasonable wine by the glass or bottle? otherwise may have to settle for beer.
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re: bobjbkln
Cheapest wine is about $40, and it is cheap wine. Beer is a better choice, as well as a Manhattan or a Martini first, which are huge.
I think the creamed spinach is definitely worthy and shouldn't be missed--rich yet light and great flavor. I don't really need potatoes to take up more room than I can be filling with bacon and steak. I haven't tried the lamb chop but I will next time instead of potatoes.
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re: bandjde
Yes, I think you will be fine with steak for two. We had the lamb chops, too, but even so, it is a LOT of meat. My stay-at-home friend had one meal with it the next day and even then he could not finish the contents of the doggy bag!
You can get wine by the glass, but I thought that their house cabernet was fine. I don't know the price, but it could not have been so bad since we had all that food and the bill came to about $70 pp before tip. -
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I am going here for the first time in many years, this weekend. We are three people--I am bringing two out of town guests.
We will probably get steak for two, as I read here that this yields the best cut, and perhaps lamb chops as appetizers (are the lamb chops truly special??)
What else? Will they be serving great tomatoes since it is tomato season? Any other dishes I should know about besides bacon, potatoes and creamed spinach? How is the Caesar salad?
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re: erica
Lamb chops are truly special. I would put them up against the bacon as an app any day. Usually I just get both. Definitely get the tomatoes and onions too, I have never seen a salad served there.
Sides I get are spinach and german potatoes, if My Dad isn't there I also get fries, he won't order anything that wasn't on the menu in 1960.
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