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Mrs. Jones in Lower Mills (Dorchester). Not just the best pork chop, but one of the best individual dishes I've had anywhere in the Boston area over the past couple of years.
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re: Jolyon Helterman
I forgot about that chop at Scampo, really tasty.
If you like Pork Chops with vinegar peppers try this recipe.
http://www.epicurious.com/recipes/foo...
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I'd have to say I really like the Chops at the "Venetian" in Weymouth. They'll serve them with or without vinegar peppers, a side of pasta or veggie and potatoes. Not only is it good, but it's also cheap. You'll take one of the two per order home for lunch the next day. Did I mention there's free parking?
Enjoy,
CocoDan›2 Replies -
When I saw the title of this post, I absolutely had to jump in. You must, must, must try the smoked pork chop at Eastern Standard. Seriously the smokiest, juciest pork chop ever. (And the creamy sweetcorn and red potato chunks that come with it pair perfectly with its flavor.) I could eat the ES chop once a week for the rest of my life and never get bored. When they change the menu up again and take it off, I'm going into mourning....
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house special pork chop on rice from taiwan cafe in chinatown
salt and pepper pork chop from kantin in allston
grilled pork chop from xinh xinh in chinatown
grilled pork chops from jnj turo turo filipino cuisine in quincy
boneless breaded pork chop from la terraza in east boston
pan roasted dubreton pork chop from ten tables in jamaica plain
double cut pork chop with vinegar peppers from vinny's at night in somerville›1 Reply -
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